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Environment: Commission takes steps to cut industrial emissions further

The European Commission today adopted new legislation on industrial emissions to strengthen the provisions already in force and reduce industrial emissions throughout the European Union. The proposal will bring significant health and environmental benefits and will create a better level playing field across the EU, reducing competition distortions between companies. It will also simplify current legislation by merging seven directives into one, significantly cutting the administrative burden for industry and public authorities

Olio di sesamo tostato: richiamo per rischio chimico

Il Ministero della salute ritira dal mercato l’olio di sesamo tostato della ditta Oh Aik Food Industrial Pte Ltd per rischio chimico

NEW RULES AGAINST INDUSTRIAL POLLUTION

Marketing business-to business, la regola del 60-40

L’Università Bocconi ospita, dal 7 al 9 settembre, l’Annual Conference dell’Industrial Marketing and Purchasing Group, che vuole indicare una via europea al marketing industriale

G7: Digital Innovation and Industrial Competitiveness in the Spotlight

23 marzo: seminario “L’economia dell’Emilia-Romagna che cambia: una prospettiva europea”

Dalle 11 al Dipartimento di Scienze Economiche e Aziendali (aula K6). Primo appuntamento pubblico a conclusione del progetto di ricerca “Understanding the Emilian Model: A Network Analysis (NA) Approach to investigate industrial relationships”

OPEN LETTER 13 year-old Aboriginal boy, who was sleeping in an industrial bin

FOOD AND INDUSTRIAL MICROBIOLOGY

Food spoilage, food infections and intoxications caused by microorganisms and methods for their detection Dr. Neeraj Dilbaghi. Reader, Department of Bio & Nano Technology. Guru Jambheshwar University of Science and Technology Hisar- 125001 and Dr (Mrs.) S. Sharma. Professor, Department of Microbiology, CCS Haryana Agricultural University, Hisar- 125001 (Revised 25-Sep-2007) IntroductionFood Spoilage and General Principles Underlying Spoilage of Food Intrinsic Parameters Extrinsic Parameters Microbial Spoilage of Foods Spoilage of fresh and ready-to-eat meat products Spoilage of milk and milk products Spoilage of fruits and vegetables Spoilage of canned foods Major Food Borne Infections/ Intoxications Caused by Bacteria General Control Measures for Prevention of Food Borne Diseases Microbial Testing of Foods Conventional MethodsRapid Detection of Emerging High Risk Pathogens in Foods

Proceduri simplificate pentru navigarea între porturile UE

Comisia prezintă un plan de eficientizare a procedurilor vamale în cazul vaselor care navighează între porturi europene, ca parte a strategiei de creare a unui spaţiu maritim fără bariere.

Police fire on crowds: dozens dead and injured

THE CIRCOLARE SPIGOLOSA Nandigram farmers oppose land requisitions for industrial plants. The government accuses subversive groups, but the opposition calls for strike protests Nirmala Carvalho

.::Dark Night @ Black Hole Milano::.

23.03.2004: SOWN + Lost 4 Found

ESA’s first step towards Mars Sample Return